I love fresh salsa! The stuff that comes in jars seem to be so processed down that their colors almost disappear.
The more colorful the better the taste, not to mention its healthier.
I threw in some Roma tomatoes and red onions (with the help of my best friend here), cilantro, a green pepper, juice of one lime, fresh ground pepper and sea salt to taste. (jalapenos are also an ingredient I use if I can get away with it) Just mix and reap the benefits of healthier eating!